I am trying to make better food choices.
I love food. I like pretty much all types of food, and for that I am lucky. When I feel like I have to curb my eating habits, or reign in a particular food group, or even focus more on another food group, it's not usually too much of a hardship.
My brother-in-law John (come to think of it my other BIL, T-bone, too) usually wants to pull out his gun app when I talk about food, because I can be long winded. And apparently, who wants to discuss acorn flour for more than five minutes? Wait, what? Well sorry if I find acorn flour interesting, John.
Anyway, I have been working on healthy choices - buying good, often organic, clean stuff, preparing good stuff, and obviously, eating good stuff. So I was thinking maybe I would share some of those choices, with pics and recipes and things, occasionally. You know, change things up a little.
Do you think that sounds OK? Maybe I will just share a little food picture of my recent favorite healthy breakfast, to entice you. Surprisingly simple, not a ton of calories or fat, and pretty much hitting every food group. The only thing missing is fruit, and I often have that as a side.
Any interest in the recipe?
That looks SO good. I'm always up for good recipes, so you can send them my way anytime.
ReplyDeleteThanks Erin! :) Long time no see! Hope all is well with you and your family. I will definitely post the recipe :)
DeleteMm, yum! Looks tasty!
ReplyDeleteSO Good, Amber! I'll make you one :)
DeleteLooks great, but I don't eat that much for breakfast!...:)JP
ReplyDeleteJP, I have to tell you, it's a small portion! That plate looks massive, but it's actually a dessert/salad plate, LOL. I tend to half everything in recipes, because I don't eat a ton for breakfast either.
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